
Ocha Tea House | Östermalmstorg
(Apr - Oct) Måndag - Fredag 11:00 - 19:00 Lördag 11:00 - 18:00 Söndag 12:00 - 17:00
Milk Tea (Boba)
Simply quality tea with fresh milk, or oatly.
1. Ocha Classic
A timeless favorite made with premium Yunnan black tea, creamy milk, and chewy tapioca pearls. Rich, smooth, and perfectly balanced. Our signature bubble tea that never disappoints.

2. Pure Spring
A delicate harmony of fragrant jasmine tea, silky milk, and soft tapioca pearls. Light, floral, and refreshing.

3. Crème Brûlée Milk Tea
A luxurious twist on a classic, using yunnan black tea with creamy milk, topped with a layer of torched crème brûlée. The caramelized sugar crust shatters with every sip, blending into the rich tea and chewy tapioca below. Dessert, reimagined as a drink.

4. Taro Milk
Real taro powder shaken with fresh milk for a creamy, earthy-sweet flavor that's just right. Choose either tapioca for chew or coco jelly for a tropical twist, it's your call. Simple, satisfying, and 100% purple power!

5. Chathai
Thai tea, bold and spiced, shaken with creamy milk and a heap of chewy tapioca. Sweet, aromatic, and unapologetically vibrant. Just like the streets of Bangkok.

6. Dirty Tea
Yunnan black tea, rich and bold, swirled with creamy milk and loaded with brown sugar-soaked tapioca. Sticky, sweet, and a little rebellious, like your favorite guilty pleasure, but better.

7. Dirty Spring
Jasmine green tea, floral and fresh, gets a sweet rebellion with creamy milk and brown sugar-bathed tapioca. Light meets decadent, like stealing dessert in a garden.

8. Dirty Milk
Just creamy milk and sticky-sweet brown sugar tapioca. No tea, no fuss. The ultimate kid-approved treat (or let’s be real, your inner child’s victory sip).

9. Dirty Taro
Velvety taro milk meets sticky brown sugar tapioca, double the sweetness, double the fun. Purple, creamy, and dangerously slurpable.

10. Ocha Panna Cotta
Tea meets dessert, silky Yunnan black tea and milk layered over our house-made panna cotta, creamy and barely sweet. Stir it up for a drinkable custard moment, or sip it slow to savor each layer.

11. Choco Boba
Dive into rich, velvety bliss with our Choco Boba, crafted from pure cacao, creamy fresh milk, and luscious chocolate sauce. Each sip is perfectly balanced with soft, chewy tapioca pearls, creating a smooth and satisfying treat that chocolate lovers can’t resist. Pure, bold, and irresistibly indulgent, this is chocolate done right.

12. Triple Sisters
A delightful tribute to harmony and tradition. We begin with a robust and malty Yunnan black tea as our base, then lovingly blend it with smooth milk. Named for the three perfect companions that join the party: chewy tapioca pearls, silky grass jelly, and sweet red beans. It’s a classic, comforting sip that brings three unique textures together in perfect balance.

Matcha - Premium
Did you know, matcha’s caffeine hits slower and lasts longer than coffee, thanks to L-theanine. Sip, savor, and stay sharp.
20. Matcha Frappé
Cool down with our creamy matcha blended to perfection, layered with tapiocas, topped with a decadent cloud of salty cheese foam. Rich, refreshing, and totally addictive.

21. Dirty Matcha
Earthy, vibrant matcha meets sweet rebellion, shaken with creamy milk and loaded with brown sugar-soaked tapioca. A collision of zen and indulgence in every sip.

22. Matcha Cream+
We don’t skimp, 5g of premium matcha whisked into velvety milk, then crowned with our addictive salty cheese foam. Rich, bold, and just the right amount of indulgence.

23. Ice Matcha Latte
No frills, no fillers, just 5g of vibrant matcha shaken with cold milk over ice. Clean, crisp, and actually green (unlike those sad, pale imitations).

24. Matcha Strawberry
5g of bold matcha meets a sweet-tart surprise, layered with quality strawberry jam at the bottom. Shake it up for a fruity, earthy swirl or sip it slow for a gradient of flavors.

25. Matcha Mangooo
A tropical escape in a cup! Creamy, vibrant 5g pure matcha blended with smooth milk, layered over real smashed mango at the bottom for a sweet, sun-kissed surprise. Sip, stir, and enjoy the perfect balance of earthy matcha and juicy mango. Rrefreshing, energizing, and irresistibly delicious.

26. Matcha Panna Cotta
A dessert in disguise. Velvety matcha and milk poured over our house-made wobbly panna cotta, stir it into an earthy-sweet cream dream, or layer-sip for a textural adventure.

27. Matcha Brûlée
Made with 5g Ocha matcha, milk, and a layer of roasted brûlée. Creamy, toasty, and deeply satisfying.

28. Matcha Cocooo
Earthy Ocha matcha cream meets refreshing organic coconut water for a light, silky sip. Smooth, nutty, and naturally uplifting, a tropical twist on your daily matcha ritual.

29. Matcha Kakao
Experience the perfect harmony of Ocha matcha cream and pure cacao, blended with smooth fresh milk and rich chocolate sauce. This drink brings together the earthy elegance of matcha and the deep warmth of chocolate for a bold yet balanced flavor. A creamy fusion that’s both calming and indulgent, truly the best of both worlds.

30. Taro Matcha
The perfect pairing of land and sea. A creamy, velvety taro milk is topped with a layer of our vibrant, stone-ground Ocha matcha cream. Stir to combine the nutty sweetness of taro with the rich, umami depth of matcha. A feast for the eyes and the palate.

31. Spring Matcha
Floral jasmine meets vibrant matcha. This elegant creation features a smooth and aromatic jasmine milk tea, topped with our signature Ocha matcha cream. The fragrant jasmine and earthy matcha create a beautifully light and refreshing flavor profile.

32. Matcha Brûlée Frappé
A dessert in disguise. Earthy matcha and ice whipped into a fine, frosty frappe, poured over a hidden layer of sweet red beans at the bottom. Topped with a silky crème brûlée cap, its brittle caramel crust waiting to be cracked open with every sip. Stir it into a smoky-sweet, toasty cream dream, or layer-sip for a textural adventure, bitter matcha, creamy custard, caramel crunch, and soft, honeyed beans all at once.

Matcha - Ceremonial
Hojicha
Perfect fit for afternoon, with a cup of our pure hojicha, gives you a calm and smooth extension the rest of the day with low caffeine.
30. Hojicha Classic
Crafted with 5g pure roasted hojicha and milk. Smooth, nutty, and deeply comforting.

31. Hojicha Bubble
5g pure roasted hojicha with milk and chewy tapioca or brown sugar pearls. Calm, toasty, and perfectly balanced.

Cream Tea
Pure tea with sea salt cream on top. The tea runs through the salty cream is where the magic happens.
40. Yunnan Cream
Pure Yunnan black tea, bold and malty, topped with a lush layer of our signature salty cheese foam. No distractions, just the perfect contrast of deep, earthy tea and creamy, savory richness.

41. Jasmine Cream
Fragrant jasmine tea, steeped to floral perfection, crowned with a cloud of our velvety salty cheese foam. Light, aromatic, and kissed with savory luxury, an elegant twist on a classic.

Fruit Drinks
Our fruit drinks blend real fruit flavors with a touch of magic (okay, maybe a little syrup) for a vibrant, crave-worthy sip. Not technically 100% fruit, but 100% satisfying. Perfect when you want something sweet, tangy, and seriously refreshing.
60. Citrus Tea
Your tea, your way, bold Yunnan black or floral jasmine green, smashed with fresh lemon and lime over ice. Tart, bright, and 100% no-nonsense refreshing.

61. Sunshine Grapefruit
Bold, bittersweet grapefruit meets delicate jasmine tea, loaded with chewy fruit jelly and playful popping boba. A vibrant, tangy-sweet sip with floral whispers and a serious texture game.

62. Gran Canaria
Our #1 bestseller, for a reason. A tropical masterpiece blending ripe mango ice, tangy grapefruit, and creamy coco milk, loaded with silky fruit jelly and popping boba. Sweet, citrusy, coconutty, and straight-up addictive.

63. Strawberry Frappé
Sweet, creamy, and irresistibly red, blended ripe strawberries and milk into a velvety frappé, topped with our signature salty cheese foam and a layer of fruity jelly. A dreamy sip that’s equal parts indulgence and refreshment.

64. Passion Boom
Tropical meets tart, a bold blend of passion fruit and floral jasmine green tea, zipped up with fresh lime and lemon, then loaded with chewy tapioca and silky coco jelly. Sweet, tangy, and packed with texture.

65. Berry Good
Berry meets bold in this juicy, jewel-toned frappe. A vibrant swirl of raspberry, blueberry, and grape fused with fragrant jasmine tea, topped with a cloud of sea salt cream and studded with crystal boba for a refreshing crunch. Creamy, fruity, and bursting with texture, Berry Good lives up to the name.

66. Rosa Pannacotta
A dessert in disguise. Velvety strawberry-milk frappe poured over our house-made wobbly panna cotta. Stir it into a blush-pink, berry-sweet cream dream, or layer-sip for a textural adventure. The smooth, icy-cold frappe meets the soft, jiggly base, each spoonful a perfect balance of fruity freshness and silky indulgence.

67. Golden Pineapple
A tropical treasure in every sip. Bright pineapple, fragrant jasmine green tea, and fresh lime come together in sunlit harmony, poured over a bed of soft, jewel-like fruit jelly. Stir to swirl the sweet-tart citrus and floral tea notes into a golden, refresingly light dream, or sip layered for a playful textural journey, zesty, aromatic, jelly-kissed, and bursting with sunshine.

